Tuwaiq Poultry CompanyTuwaiq
A Saudi poultry company

Fresh Saudi chicken, from our farms to your kitchen

We raise, produce and deliver fresh and frozen poultry to world-class food-safety standards — the growth partner for restaurants and wholesalers across the Kingdom.

Fresh daily
Unbroken cold chain
Halal & certified
Made in Saudi
2M+
birds per year
100%
Halal & certified
24/7
unbroken cold chain
500+
restaurant & wholesale clients
About us

Saudi expertise in poultry production

Tuwaiq is a Saudi company specialised in poultry production, combining modern farms, automated processing lines and a tightly controlled cold chain to deliver a fresh, safe product for the local market. We operate a vertically integrated model — from farm to the customer's door.

  • Vertically integrated, farm to delivery
  • World-class food-safety standards
  • Full compliance with Halal requirements
Saudi expertise in poultry production
Our products

A range for every need

From fresh whole chicken to cuts, frozen and processed products, we offer a flexible range suited to restaurants, hotels, wholesalers and retail.

Fresh whole chicken

Fresh whole chicken

Fresh whole chicken in multiple weights, chilled within an unbroken cold chain to preserve quality.

Fresh cuts

Fresh cuts

Breasts, thighs, drumsticks, wings and fillets in cut sizes tuned for restaurant operations.

Frozen chicken

Frozen chicken

Frozen products using flash-freezing to preserve nutritional value and extend shelf life.

Prepared products

Prepared products

Marinated, pulled and ready-to-cook products that cut kitchen prep time.

Wholesale supply

Wholesale supply

Bulk supply solutions for wholesalers and restaurant chains with regular delivery schedules.

Table eggs

Table eggs

Fresh, carefully graded eggs packed to food-safety requirements.

Quality & sustainability

Quality is not optional — it is our foundation

We apply quality and food-safety management systems across the whole chain, and commit to responsible practices toward the environment and animal welfare.

Food safety

HACCP-based hazard analysis and critical control points, with quality control at every stage.

Animal welfare

Well-prepared rearing environments and welfare standards reflected in product quality.

Sustainability

Efficient water and energy use, with responsible resource and waste management.

Halal commitment

Slaughter and processing per Sharia requirements and official accreditations.

Restaurant partner

We help your restaurant grow

Reliable supply, consistent quality, and custom cut sizes that fit your kitchen operation — plus a practical knowledge hub to improve purchasing, storage and prep.

Ready to supply your restaurant or store

Talk to our sales team for a quote and a supply plan tailored to your needs.